Fishing has long been an activity undertaken by humans for consumption. Archaeological evidence of fishing dates back at least to Africa where shell middens and cave paintings demonstrate humans consuming fish as food since at least the start of Upper Paleolithic period (about 40,000 years ago). Fishing remains an industry in many parts of the world today and provides an essential source of protein.
People first began fishing using hand-operated lines made from animal or vegetable material that could hold and pull their catch. One end was connected to a hook attached to a pole; and on the other, an end would connect directly with bait such as meat scraps, insects or anything that attracted fish towards it.
At the turn of the 15th century, deep sea fishing had begun to flourish and its seafood trade soared. Dutch herring drifters – equipped with large drift nets for long-distance dredging – provided an ample catch, while ventjagers (cargo boats) supplied provisions to these ships.
In the 19th century, improved rods and reels revolutionized fishing. Horsehair fishing lines gave way to silk, cotton or linen fishing lines which allowed fisherman to cast three times further than before. Soon thereafter a system was developed which enabled fixed-spool reels that did not tangle; fiberglass and carbon fiber rods eventually replaced wooden ones altogether.
An effective fisherman must know where and when to find an ideal fishing spot. Reeds, logs, rock formations or any structures that provide hiding places for the fish can provide excellent spots. Also fish often congregate at sudden drop-offs where faster and slower currents collide – waiting patiently until food from these faster currents lands at slower currents.
Catching fish requires various methods and specialized equipment, skill, and experience. Bait such as worms, insects, shrimp and other live creatures is often successful at drawing in fish; artificial lures may also be employed; however these tend to be less efficient.
Fishing can be very harmful to the environment. Overfishing occurs when more wildlife is removed from ocean populations faster than their populations can regenerate themselves – this includes purse seining and longlines which ensnare birds and sea turtles. Before beginning fishing activities it’s essential that you research best practices and ways to minimize environmental impact before getting underway; you can find plenty of information online regarding how and what equipment should be included with each session.
